Wednesday, March 31, 2010

International Center for Reiki Training

International Center for Reiki Training

Eating unadulterated & organic food is best & vital to one's health.



Many years ago,people used to rely on growing their crops(fruits, veggies etc.) and raising their chickensfor eggs to help sustain their own health. they didn't have agricultural farms back then, good thing. They canned their own fruits & vegetables in mason jars and kept them fresh in storage until it was needed for a meal. And other times, they relied on their country to go & get their meats, bread, & other essentials. Well, that was then & this is now. Today, so much of our own food we need to eat is chemicallly proecessed and adulterated to the point that is just unfit to eat and void of the many nutrients we need for our bodies to function properly. Take for example, milk, back then people milked their own cows for the milk they needed to consume & kept it in cold storage with a big chunk of block ice inside. Back then it was probably called raw milk, which was more than likely better for you. Today, milk is pasteurized to such a high degree that all the nutrients in it are literally boiled out and the chemicals used to pasteurize it make it void of al its nutrients. Which is why and it makes sense that manufacturing companies have to put back vitamin D & calcium into the milk.
I have learned thru the years who so many additives & preservatives are put in food now days, it is to extend the shelf life of the food product itself or else it would just sit there and spoil. But, guess what, that particular food won't extend your shelf life,it will just shorten it as it will overtime cause damage to your health.
That is why it is so critical & vital to eat as much pure, natural and organic food as possible. Because, we know that it is free of chemicals, hormones, and pesticides & raised in a natural state the way it should be. Also, it is better to try & cook your own food from scratch insted of buying it already cooked. Just tastes a whole lot better when it is prepared from homemade.
Speaking of organic food, I have reading quite a bit about GMO's-which are genetically modified organics. From what I understand & gather, manufacturers will try to genetically alter the state of organic food without labeling as so, & sneak it in there and make consumers think that it is organic when in fact it is not. That in my books in called sneaking and downright lying. Right now there is a fight going that we need to be aware of & fight for, whre BIG AGRI(agriculture) & the FDA want to put GMO's in organic food to cause people to be sick and rely on BIG PHARMA. This needs to stop. There is a website called:www.healthfreedomusa.org,a natural health organization site you can check out & sign a petition to stop this.
So, try to look for organic food that says Non GMO on th label. That way you can be assured that it says what it means because this food most likely was raised on an organic farm & manfactured in a facility that processes non GMO organic food.
So; in an nutshell,let's do our part to stay healthy as possible by eating good, natural, pure, & non GMO organic food products. I'm quite sure your body will thank you for it, and you will stay healthier in the long run.
One more add on here, and this is just my own opinion and you can take it for what its worth: I really think & believe this is why so many people contract the deadly enemy cancer is because of toxic chemicals in our food, so let's do our best to avoid these hazardous toxins and stay well.